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Please pardon the interruption as we prepare to open The Backyard!

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Rendering of The Backyard entrance

We are open! However, please pardon the interruption as we pause our live music, fitness classes, table reservations and our Main Street outdoor seating after July 5th.

These are moving to The Backyard, behind our Hub, which is the indoor part of The Doral Yard.

In just a few weeks, live music, fitness classes, expanded outdoor seating and a bigger, better outdoor bar will return when The Backyard partially opens!

Part of the outdoor dining area in The Backyard

SO MUCH TO LOOK FORWARD TO!

Later this summer, our full Backyard will open, including our innovative culinary vendors Santo Dulce! Churros, Paletas Morelia and Pokekai

Barbakoa by Finka, the full service restaurant by Chef Eileen Andrade of Finka Table & Tap and featuring a fusion menu revolving around coal-fired fresh ingredients, opens in the fall. 

At The Backyard, you’ll enjoy a larger live music stage, covered turf and outdoor seating area, casual self-serve seating, indoor and outdoor events, an outdoor bar, a garden by Little River Cooperative, private events space, large screen for showing movies and sporting events, and more. 

The Doral Yard is working with hospitality and restaurant design and architecture studio,  Saladino Design, for Phase 2. Saladino was also responsible for the design of Ball & Chain and Red Rooster Overtown.

Chef An
Chef Eileen Andrade of Finka Table & Tap will be at the helm of Barbakoa by Finka at The Doral Yard

STAY UP TO DATE WITH OUR EXPANSION

Rendering of The Backyard

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WANT TO JOIN OUR CREW?

The Doral Yard is growing and hiring!

We’re actively hiring for all positions as well. If you’re interested, please visit our Careers page

PARDON THE INTERRUPTION

We are still open, but we'll pause our live music, fitness classes, table reservations and our Main Street outdoor seating after July 5th.

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