Vendors

Both indoor and outdoor bars serve beer, wine and craft cocktails.

Authentic Venezuelan rotisserie chicken and comfort food by Chef Lisseth Campos.

Gnoccheria, Homemade pasta, and Authentic Italian street food.

Traditional Venezuelan arepas

Delicious Mediterranean food made from scratch and with the freshest ingredients.

Specialty Coffee, Matcha and Bites

Made-to-order halos (churros) coated with inventive flavors and stacked over locally-made scoops of ice cream.

Authentic Mexican flavors. Chef Karla crafted Tacotomia’s menu to reflect the rich culinary traditions of southern Mexico.

Dumplings and stir-fry made from scratch.

Crafted Burgers. Classic American flavors fused with a Peruvian flair, made with fresh, local ingredients.

Fast-casual customizable Hawaiian poké bowl concept, which also serves poké tacos, nachos and burgers.