The Bar at The Yard
Our expert, welcoming team is the key ingredient of our bar, which serves beer, wine and craft cocktails
Barbakoa by Finka
Chef Eileen Andrade brings her iconic Latin-Asian Fusion to The Doral Yard with her latest restaurant.

¡Los Buenos!
Mexican street eats from the Coyo Taco team
Paletas Morelia
Handcrafted gourmet pops made in small batches with natural, high quality ingredients

Pokekai
Fast-casual customizable Hawaiian poké bowl concept, which also serves poké tacos, nachos and burgers.
Opening Summer 2022
Santo Dulce
Made-to-order halos (churros) coated with inventive flavors and stacked over locally-made scoops of ice cream